Let’s make an incredible low carb tuna pie (dinner)

Low carb tuna pie to make that tasty dinner

Preparation: 60 minutes

Yield: 8 servings

Low carb tuna pie

Ingredients Low carb tuna pie

  • 3 eggs
  • 150 g of mozzarella
  • 1 teaspoon baking powder
  • 1 box of cream
  • 2 cans of solid tuna
  • cherry tomatoes to taste
  • 1 clove garlic, minced
  • salt to taste
  • oregano to taste

METHOD OF PREPARATION of Low carb tuna pie

1 Beat the 3 eggs with a wire whisk

2 Add the 150 g of mozzarella, grated or grated by hand, the cream, the yeast and the salt

3 Mix well and reserve

4 In another container, place the tuna, cherry tomatoes, salt and oregano

5 Mix well

6 Grease a shape (I prefer the round) with a little olive oil

7 Place half of the dough

8 Add the tuna and cover with the rest of the dough

9 Place in the preheated oven at 180 ° C for about 40 minutes

10 Serve hot

Eggplant lasagne – delicious and very easy to make

By TudoGostoso

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